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| In Delhi, if exotic spices
and aromas are what set fire to your taste buds, there is only
one place to eat - Colors 'N' Spice. Anyone who loves kebabs
in the city comes to this trendsetting restaurant, which has
become famous for its specially marinated and tempered kebabs.
With special dishes like the spicy hot and tangy Goan Jhinga
Balchao and the Dudhia mushrooms prepared in milk and white
sauce in rare Indian style, Colours ‘n Spice offers a
dining experience where every dish on the menu is one of its
kind – and one finds it hard to order the regular Indian
fare. |
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